Today we bring you a vegetarian, simple and delicious recipe: carrot cakes. The croquettes are a well accepted dish, especially children and the elderly. The prepared from carrots have health benefits compared to meat or fish.
These croquettes contain very little saturated fat, contain beta-carotene (provitamin A) and fiber. The beta-carotene remains undamaged skin and mucous membranes, and also is a powerful antioxidant that stops premature aging and protects against arteriosclerosis and cancer.
For those who need to control their cholesterol levels it is advisable to make this recipe without eggs and milk plant.
Ingredients (for 4 servings):
250 grams of [...]
INGREDIENTS 4 PEOPLE
50 g butter, 150 g dark chocolate chopped, 1 tablespoon honey, 100g crunchy muesli apple-raisin, 150g dried fruitsPreparation
Melt the butter with the chocolate and the honey in a saucepan over low heat. Stir smooth. Remove the pan from the heat and stir in the dried fruit and muesli on. Spoon the chocolate granola mixture into the lined baking tin. Press the right and leave the cake at least 4 hours in the refrigerator to harden. Pour out the chocolate granola cake carefully and cut it into strips 8-10. Store the granola bars up to 3 days between waxed paper in a closed drum in a cool place.
This is a rich and high calorie delicacy which taste like heaven…This is one dish which you can indulge once in a while,if you need some happiness in life..
A crispy fried bread drenched in sugar syrup and drowned in rich sweetened milk and this whole lot is topped with any of your favorite nuts…
Shahi tukda recipe Recipe Cuisine: Indian | Recipe Category: Dessert Prep Time: 15 mins | Cook time: 45 mins | Serves: 4 Ingredients
Bread 4 pieces Milk 1/2 litre Sugar 1/3 [...]
Preparation time: 25 min
Servings: 4Ingredient Name Quantity UnitMaida 1 CupSalt 1 0Butter 1/4 CupSpring onions (chopped) 1/2 CupRed chilli flakes 2 TeaspoonsOil 1 Teaspoons
Directions1. In mixing bowl add maida, salt, and by using hot water make it like a soft dough then rest for 15-20.
2. Now roll this dough like a chapati, then apply butter, sprinkle some flour, and top it with spring onions, red chilli flakes.
3. Then fold it like latcha paratha, then roll, and roast it on a hot pan by applying some oil and serve hot.
Preparation time : 10 minsRECIPE OF PIZZA COOKIESIngredient Name Quantity UnitCheese 150 GramsOregano 4 GramsTomato paste 20 GramsTomatoes (sun dry tomato) 20 GramsOlive chopped 1 TablespoonsSugar 1 TablespoonsAll purpose flour 175 GramsButter 150 Grams
DirectionsTake a bowl add all purpose flour, sugar, olive chopped, sun dry tomatoes, tomato paste, oregano, process cheese, butter, mix it like a soft dough, put it into the refrigerator rest it for 15 minutes. After that roll the dough into thin sheet and sprinkle the chilly flakes on top again roll it once and cut them with the help of [...]