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March 19, 2019

Vada Pav – A lip Smacking Snack of Mumbai

Mumbai Vada Pav a lip smacking junk – street food of Mumbai which is relished by people from all age groups.   Course: Starter, Side Cuisine: Indian Servings: Serves 8   Preparation Time : 25 min. Cooking Time:15 min.     Ingredients: 3 Potatoes Boiled 3 Green Chilies 15 to 17 Curry Leaves 17 to 20 Garlic Cloves 1 inch Ginger 1 t/s White Urad Dal [Split White] 1 t/s Mustard Seeds 1 t/s Turmeric 1 t/s Asfoetida [Hing] 1 cup chopped coriander leaves 2 tbsp Lime juice 1 tbsp Chaat Masala 6 to 7 Pav’s 2 cup Oil 6 tbsp Gram Flour 3 tbsp Water   How to Prepare: Take boiled potatoes. Chop them into medium size.

For Green Paste: Combine curry leaves, Chopped [...]
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March 17, 2019

10 Amazing Things About Pizza Lovers

If you are not a pizza lover you can’t really understand the love of pizza ,the only pizza lovers understand that how yummy things is it? they are just crazy about it. whenever somebody talks about food first thing coming in their mind is Pizza .here are the 10 amazing things about pizza lovers:

Nothing to eat at home or maybe you just want to indulge in some junk? The first thing that comes to your mind is ordering that delicious Cheese Burst Pizza with 587596548 calories in it.

1)

Source

It is a weekday, you reach home and there is nothing to eat. You don’t want to make anything so you just [...]

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March 12, 2019

Spring onion Pancake – A flaky delicious pancake recipe

Cooking time: 12min

Preparation time: 25 min

Servings: 4

Ingredient Name Quantity Unit Maida  1 Cup Salt  1 0 Butter  1/4 Cup Spring onions (chopped)  1/2 Cup Red chilli flakes  2 Teaspoons Oil  1 Teaspoons

 

Directions 1. In mixing bowl add maida, salt, and by using hot water make it like a soft dough then rest for 15-20.

2. Now roll this dough like a chapati, then apply butter, sprinkle some flour, and top it with spring onions, red chilli flakes.

3. Then fold it like latcha paratha, then roll, and roast it on a hot pan by applying some oil and serve hot.

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February 25, 2019

Corn spinach cheese toast- an excellent healthy snack

Coooking time: 25 min.

Servings: 2 persons

Ingredient Name Quantity Unit Chilly flakes  1 Teaspoons Cheese  1 Tablespoons Cold milk  1 Cup All purpose flour  25 Grams Salt To Taste Nut Meg powder  1/4 Teaspoons Garlic chopped  1 Tablespoons Butter  2 Tablespoons Spinach  1 Cup Corn  1 Cup chopped onions  2 Numbers bread slices  5 Numbers

 

Directions Take a pan heat butter add garlic chopped, chopped onions, nutmeg, salt, all purpose flour cook till raw flavor is gone, add corn, reduce the flame and add cold milk, mix it till smooth consistency and add spinach cook it and switch off the flame, Take spinach and corn [...]
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February 18, 2019

Garlic Bread – Quick recipe to your all time side Snack

For this recipe I suggest you make the dough itself, it really pays off. Use a food processor and knead the dough by hand.

Preparation time: 20-30 MIN.

INGREDIENTS:for   4 PEOPLE For the dough (2 servings *): 15 grams of crystal sugar,  7 grams of dried yeast, 240 ml of warm water, 2 tablespoons olive oil, 2 teaspoons salt, 350g purpose flour

ForToppings: 3 tablespoons salted butter, fresh parsley to taste, 3 cloves garlic, 1 ball of mozzarella cheese, 4 tablespoons Parmesan cheese 

Preparation:

1. Put the yeast, granulated sugar and warm water in a large bowl and mix with the blender or a whisk together until the mixture begins to bubble and good [...]

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February 9, 2019

Apple Fritters- A popular Italian snack for winters

Ingredients:

1 large (60 gram) egg separated 1/2 cup (65 grams) flour 1/2 cup (125 milliliters) milk 1 2 apples Vegetable oil Confectioners sugar for dusting

How to Make:

Prepare the batter 30 minutes before you need to use. Beat the egg yolk with the flour and slowly add the milk to create a fluid, smooth mixture rather like pancake batter. Add a pinch of salt and let the mixture rest for 30 minutes.

In the meantime prepare the apples by peeling, coring, and slicing into 1/3-inch-thick rounds. When ready to fry, beat [...]

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February 8, 2019

Mushroom Pizza – A delicious Italian recipe

Preparation time: 20-30 MIN INGREDIENTS: 1 ready-made pizza base (refrigerator supermarket or specialty Italian) 1/2 cup mushrooms, brushed clean and, where necessary, into the thinnest possible slices 1/2 sphere buffalo or regular mozarella (60 gram, in the thinnest possible slices) 2 tablespoons freshly grated Parmesan cheese 2 teaspoons dried oregano 1 tablespoon olive oil of good quality

Preparation:

Preheat oven 10 minutes at 250 degrees (electric oven). Garnish the pizza with mozzarella.

Garnish the pizza with mozzarella. Spread it evenly over the pizza and bake the pizza for about 5 minutes. So your mozzarella has melted a bit.

Remove the pizza [...]

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