4 medium tomatoes, diced (4 cups) 2 tsp. dried basil 2 tsp. chopped garlic 1 tsp. salt (optional) 1/4 tsp. ground black pepper 6 oz. your favorite shape pasta grated Parmesan cheese (optional)
Mix the first five ingredients and let sit at room temperature at least one hour.
Cook pasta according to package directions and drain. Top pasta with tomato mixture. Serve immediately and top with Parmesan cheese if desired. Makes 6 cups (four 1 1/2 cup servings).
Nutrition Info Per Serving: 2 1/2 cup servings; 193 calories; 1g fat (0g sat. fat); 0mg cholesterol; 9 mg sodium; 39g carbohydrate; 4g dietary; 6g sugars and 8g [...]
Servings: 2 personDescription A chicken sandwich or chicken burger is typically a boneless, skinless, breast of chicken in a bun or between two slices of bread.
Ingredient Name Quantity Unit Butter 2 Tablespoons Bread crumb to coat 0 Lemon juice 2 Tablespoons Chopped coriander 1 Bunch Chopped parsley 2 Tablespoons Garam masala 1 Teaspoons Red chilly flakes 1 Tablespoons Garlic 1 Teaspoons Salt To Taste Pepper powder 1 Teaspoons Cream 2 Tablespoons Chicken fat 100 Grams Chicken 500 Grams
Directions 1. Cut the chicken breast into small cubes and add chicken fat, [...]
INGREDIENTS: 6 instant miso soups 1 carrot 1 piece of gin ger 1 clove garlic 6 strands coriander Sesame oil 1 squash head 1 leaf cabbage sauce soy 1 liter of water PREPARATION :
Peel the carrot and zucchini, leaving a little green, cut into thin strips. Chop finely the cabbage leaf. Peel the ginger and garlic, chop them. Sauté all ingredients in a pan with sesame oil 1 net, 5 minutes over low heat, then pour the water, bring to boil and simmer 5 minutes. Add instant sachets, stir well and as soon as the boil, remove from heat, add the chopped coriander, a few drops of [...]
Preparation time: 5 min.
Servings : 2 personIngredient Name Quantity Unit Milk 1 Cup Chocolate 1/4 Cup Butter 1/2 Teaspoons All purpose flour 1 Cup Baking powder 1/2 Teaspoons
Directions 1. Heat milk in a pan and switch off flame and add chocolate and mix nicely.
2. Add butter and mix it, later add all purpose flour, baking powder and mix nicely.
3. Warm pan and place one ladleful of batter and spread dosa.
4. Cook dosa with little butter on it and transfer into serving plate.
5. Now chocolate dosa is ready to serve.
cooking time: 25min.RECIPE OF TOMATO EGG DROP SOUP Ingredient Name Quantity Unit EGG 2 Numbers TOMATO SAUCE/KETCHUP 2 Tablespoons SOYA SAUCE 1 Tablespoons CORN STARCH 2 Tablespoons CLIANTRO LEAVES 1/2 Cup DICED RIPE TOMATOES 2 Cup CHICKEN 50 Grams SALT TO TASTE 0 GREEN CHILLIES 2 Slice
Directions 1. First cut chicken into small pieces add pinch of salt add corn starch, and add some egg white and mix it.
2.Drop the chicken pieces into boiling stock. let it Simmer 5 to 7 minutes till the chicken floats on top add some salt, tomatoes, red chilly sauce, and tomato ketchup and Soya sauce, if you [...]
You will find that organic cereal bars also so delicious, but also so expensive? If you make them yourself, they are even better and many times cheaper!
Time for preparation: 20-30 MIN.Ingredients: For 4 PEOPLE 1 Banana 125ml Almond and Coconut Milk 150g Cereals (Oat bran, flakes, sunflower seeds, chia seeds, flax seeds, etc.) 3 tbsp coconut Grate 2 teaspoons cinnamon and 3 tablespoons cocoa powder Hand nuts (almonds, hazelnuts, cashews, etc.) Hand raisins and / or dried fruit (or goji berries) Preparation:
Preheat the oven to 180 degrees. Mash the banana in a bowl and add the remaining ingredients to it. Stir it well. Take a small baking dish and top it with [...]