Preparation time: 5 min.
Servings : 2 Â person
Ingredient Name Quantity Unit Milk  1 Cup Chocolate  1/4 Cup Butter  1/2 Teaspoons All purpose flour  1 Cup Baking powder  1/2 TeaspoonsDirections 1. Heat milk in a pan and switch off flame and add chocolate and mix nicely.
2. Add butter and mix it, later add all purpose flour, baking powder and mix nicely.
3. Warm pan and place one ladleful of batter and spread dosa.
4. Cook dosa with little butter on it and transfer into serving plate.
5. Now chocolate dosa is ready to serve.
cooking time: 25min.
RECIPE OF TOMATO EGG DROP SOUP Ingredient Name Quantity Unit EGG Â 2 Numbers TOMATO SAUCE/KETCHUP Â 2 Tablespoons SOYA SAUCE Â 1 Tablespoons CORN STARCH Â 2 Tablespoons CLIANTRO LEAVES Â 1/2 Cup DICED RIPE TOMATOES Â 2 Cup CHICKEN Â 50 Grams SALT TO TASTE 0 GREEN CHILLIES Â 2 SliceDirections 1. First cut chicken into small pieces add pinch of salt add corn starch, and add some egg white and mix it.
2.Drop the chicken pieces into boiling stock. let it Simmer 5 to 7 minutes till the chicken floats on top add some salt, tomatoes, red chilly sauce, and tomato ketchup and Soya sauce, if you [...]
You will find that organic cereal bars also so delicious, but also so expensive? If you make them yourself, they are even better and many times cheaper!
Time for preparation: 20-30 MIN.
Ingredients: For  4 PEOPLE 1 Banana 125ml Almond and Coconut Milk 150g Cereals (Oat bran, flakes, sunflower seeds, chia seeds, flax seeds, etc.) 3 tbsp coconut Grate 2 teaspoons cinnamon and 3 tablespoons cocoa powder Hand nuts (almonds, hazelnuts, cashews, etc.) Hand raisins and / or dried fruit (or goji berries) Preparation:Preheat the oven to 180 degrees. Mash the banana in a bowl and add the remaining ingredients to it. Stir it well. Take a small baking dish and top it with [...]
Ingredients:
300 g of wheat in grain 280 g of wheat flour 100 g of white flour 80 g almonds grated raw 80 g of coconut grated 150 g of molasses (molasses) 1 tablespoon sesame Seeds 1 tablespoon anise 14 tablespoons oil seeds 200 mL of waterHow to Make:
Grind wheat. Boil water with anise for 5 minutes and turn off heat. When the water is warm, add the remaining ingredients and knead until a smooth paste. Spread this paste with a rolling pin on a floured board, until it becomes 5mm thick. Cut with cookie cutters or a glass, and place the pieces obtained in the baking previously oiled. Bake at medium heat until brown on both sides. Cool and store in an airtight container [...]1. Whisk together brown rice flour, cornstarch, tapioca flour, xanthan gum, baking powder, salt, and sugar in large bowl. Make well in center of mixture, and pour in oil and milk. Whisk vigorously until thin batter forms (it will thicken as it [...]
Street foods are generally sold in streets, public areas like a market,in fair by a hawker, vendor with a portable stall.
They are ready to eat food or drink. Every Indian city has its own specialty of all time favorite snack and especially Indian streets are very famous for its cheap and tasty food items.
Our National capital Delhi is famous for its tasty street foods either Indian or Chinese with Indian flavor, North east Indian cuisines are also considered to one of the best food such as Naga cuisines, Assam Laksa,bamboo shot, momos, they are cheap and taste really good.
Chole Bhature:
 The best place to have street [...]
